©2007.C. W. Randolph, M.D., Genie James. All rights reserved. Reprinted from From Belly Fat to Belly Flat. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, without the written permission of the publisher. Publisher: Health Communications, Inc., 3201 SW 15th Street , Deerfield Beach , FL 33442.
I read a lot about health and nutrition; and think that this book offers a lot of well grounded, common sense advice on what to eat. He is not preachy and explains things in a very accessible way. Geek as I can be, I even made a little chart for myself on a suggested way on how to break out the different kinds of foods for meals or snacks so that I can keep track of them. Highly recommended.
Out-of-whack hormones have all kinds of uncomfortable side effects and belly bloat is one of them. There’s a reason that bloating is one of the primary complaints women have during menopause! While you can’t turn back the clock and reclaim the hormone profile of your 20’s, you can make sure you’re within the normal range—something your doctor can check for you. In the meantime, eating right and exercising are natural ways to balance your hormones.
Great book, very easy to read, got done with it within 2 days. The recipes seem easy and the ingredients are reasonably priced, even for organic produce. Haven't actually tasted the recipes yet, will try them this weekend, but the quick hacks have been easy to incorporate, and it's nice that he gives brand names, so it's easy to shop for. The different chapters really make sense regarding their topics ( good "bugs": what they do, and how to help them help you). I also liked the quick list of what you should always buy organic and the list for OK non-organic produce. Looking forward to trying the recipes.
This crunchy and creamy pair will be a perfect low-calorie snack to tide you over between meals today and throughout the week. Thanks to their high water content, carrots and cucumbers are two of the most satiating and hydrating low-cal veggies out there. And pairing them with protein- and fiber-rich hummus makes for a near-perfect weight loss snack. With just a single can of chickpeas, this recipe makes enough for a week’s worth of snacks!
Eat healthier. There's no real secret when it comes to having a flat-tummy friendly diet — you simply need to eat more healthy foods like fruit, veg, and whole grains, and cut down on junk food, like candy, chips and fast food. Just by making this simple switch, you'll see a world of difference to your stomach. However, it's not recommended that you go cold turkey — try to ease into a healthy diet by slowly, but consistently replacing the bad with the good. Here are some simple changes you can make:
The next time you’re making a salad or eating some yogurt, add some almonds to the dish. Not only will the nuts add a nice crunch to your food, but their high protein and fiber content makes them ideal for weight loss. A study published in the Journal of the American Heart Association http://jaha.ahajournals.org/content/4/1/e000993.full found that consuming 1.5 ounces of almonds daily (as opposed to a carb dense muffin) along with a heart-healthy diet, helped to improve cholesterol and lipid profiles among the research participants. The study also found that eating almonds reduces belly fat, too.
"When you're frazzled, your body increases its production of steroids and stress hormones, which negatively affect your digestive system, causing major constipation," says Dr. Reichman. And as if that weren't enough to leave you looking pouchy, stress also amps up the production of cortisol, a "fight or flight" hormone that sends excess fat directly to your midsection in its attempt to protect your vital organs. To minimize tension, Dr. Reichman advises taking 20 minutes a day to relax.
Keeping a bag of frozen fruit in your freezer makes it so easy to whip up this portable smoothie. Besides the convenience, frozen fruit can also be healthier than fresh fruit in the off-season because frozen fruit is picked at its peak and is full of free-radical-fighting antioxidants. What’s more, the act of freezing the fruit may also help release some of those antioxidants as the ice crystals can burst open the cells in which they’re stored! We like putting yogurt in our smoothies to add a little fat and protein and spinach to add fiber. And either a tablespoon of ground flaxseed or chia seeds for their anti-inflammatory omega-3s. All three will help to blunt any spike in blood sugar from the fruit (which also have their own source of fiber).
Cruciferous veggies are one of the healthiest vegetables you can eat, but unfortunately they're also the ones most likely to cause your tummy to inflate. Thanks to raffinose, a compound that produces extra gas as it breaks down, broccoli, cabbage, cauliflower and the like can seriously increase your waistline. But don't ditch them forever. Just save them for meals where you can wear loose pants. Here are other surprising foods that cause gas.
Muscle is more metabolically active than fat, which means the more you have, the faster your metabolism is and the more calories you burn all day long—all key for a whittled middle. Resistance training builds this quality lean muscle, so do two to three total-body strength sessions a week, says Tom Holland, exercise physiologist and author of Beat the Gym: Personal Trainer Secrets Without the Personal Trainer Price Tag. For fat-melting cardio, all you need to do is your weight, he adds: If you’re 145 pounds, do 145 minutes a week, broken up however fits into your schedule—say, 60 minutes Saturday, 45 Tuesday, and 40 Thursday.