Hara hachi bu is a Japanese practice to “Eat until 80% full.” If you follow Hara hachi bu, you could save nearly 300 calories per day. It can take up to 30 minutes for the body to register satiety signals, according to research, so consider using chopsticks to slow your pace and feel your fullness. According to a study in the American Journal of Preventive Medicine, healthy-weight customers were nearly three times more likely to use chopsticks than obese customers.
Plank: Start on your hands and knees and come up into a push-up plank position, balancing on hands (or elbows) and toes (or knees). Align wrists under shoulders; keep your back straight and the abs and glutes tight (to keep the back from sagging). Hold the position and breathe out for 10 seconds, exhaling to tighten the abs and draw the navel to the spine.

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Research shows the average American eats about 20 teaspoons of sugar daily, often hidden in processed foods, including “healthy” ones such as yogurt, frozen dinners, sauces, and salad dressings. Twenty teaspoons adds up to 325 empty calories a day, and insulin production increases with sugar intake, which can slow your metabolism, making it harder to burn those empty calories. Read labels and try to reduce your intake as much as possible.
WHAT'S GOING ON: There are two kinds of belly fat: There's the stuff right under your skin that you can pinch (ugh), called subcutaneous fat. But that's actually the less harmful kind. It's visceral fat that poses a real threat to your health. It plumps your middle from the inside out, surrounding organs such as your liver, lungs, and heart—and putting you at greater risk for heart disease, diabetes, and some cancers, says Kristen Gill Hairston, M.D., an endocrinologist at Wake Forest Baptist Medical Center in Winston-Salem, NC.
“Soda, both diet and regular, have absolutely no nutritional benefits and may even have serious health implications,” says Gina Consalvo, MA, RD, LDN, a Pennsylvania-based registered dietitian. “Not only are they loaded with empty calories, harmful preservatives, sugar or artificial sweeteners, they also have dangerous artificial coloring derived from coal sources,” explains Consalvo. But that’s not even the worst part. “To prevent mold growth in the cans and bottles, makers add the preservative potassium benzoate (a known carcinogen linked to thyroid damage, leukemia and other cancers) into the cans.” Consalvo suggests eliminating soda and drinking water, seltzer or detox tea instead.
Protein is kryptonite to belly fat. When you eat protein, your body has to expend a lot of calories in digestion—about 25 calories for every 100 calories you eat (compared with only 10 to 15 calories for fats and carbs). With that said, stock your kitchen with boneless skinless chicken breast, lean ground turkey, lean beef, lamb, wild salmon, shrimp, scallops, cod, tuna, and halibut. Looking for a new tasty way to eat salmon? Check out this Zero Belly Green Tea Poached Salmon Recipe for some inspiration.
Get more "bang" for your ab-exercise "buck." Ideally, instead of focusing on muscle-toning exercises that target only your abdominals, you should seek out alternatives that utilize other muscle groups as well. They often require more exertion, which can help with fat burning. Also, additional muscle tone in the back, chest, shoulders, legs, etc. can improve posture and otherwise help make your belly appear slimmer.

"Eating portion-controlled meals that include whole-grain foods and monounsaturated fats (MUFAs) throughout the day is the best way to eat for a flat belly: People who eat whole grains lose more abdominal fat. And making most of the fats you eat MUFAs reduces ab flab, research says." —Keri Glassman, RD, author of The O2 Diet and The Snack Factor Diet


Dr. Rasa Kazlauskaite at Rush University Medical Center suggests filling half your plate with vegetables so you don't have room for unhealthy foods. Eating more vegetables not only helps whittle your waist, but also lowers risk of heart disease, cancer and diabetes. A vegetable-filled lunch might include 4 ounces of grilled chicken breast with 2 cups of mixed vegetables such as broccoli, cauliflower and carrots sauteed in 1 teaspoon of olive oil with 1 cup of roasted red potatoes. This meal contains 545 calories.
High intensity interval training is one of the most effective fat burning fitness techniques you can employ. This is because it places a tremendous energy call on the body and greatly increases the body's need for oxygen it incinerates calories. It’s done by engaging in short bursts of intense exercise at 100% effort followed by short recovery periods of complete rest or an light active recovery exercise. For example: you might do a set of 15 sprints where you go all out for 1 minute then walk for 30 seconds. Or, you can work HIIT intervals into a resistance-training workout by injecting high intensity moves that elevate heart rate and then perform another easier exercise for an “active recovery”. An example of this would be jump squats for 30 seconds followed by plank pose for 30 seconds.
Stand up! Avoid long periods of sitting. Stand and contract those strong abdominal muscles when you are at work or when performing desk jobs at home. In addition, be aware of your posture when you stand. Good posture promotes a strong core and a strong core will promote better posture. Good posture helps you to look taller and thinner and makes your stomach look thinner instantly
If you want to burn the most belly fat, a Duke University study confirms that aerobic exercise is the most effective in burning that deep, visceral belly fat. In fact, aerobic training burns 67% more calories than resistance training or a combination of the two, according to the study. (These 25 easy ways to fit in 10 minutes of exercise can help.)
HOW TO MAKE IT: While bread is toasting, fry two eggs sunny-side up or over easy (either way, experts recommend you keep the yolk runny, as the egg can contain up to 50 percent more nutrients than a cooked yolk) in a nonstick pan. Mash half an avocado directly on the toast, and sprinkle with paprika, salt, and pepper. Layer on two slices of tomato and top with your eggs.
I read a lot about health and nutrition; and think that this book offers a lot of well grounded, common sense advice on what to eat. He is not preachy and explains things in a very accessible way. Geek as I can be, I even made a little chart for myself on a suggested way on how to break out the different kinds of foods for meals or snacks so that I can keep track of them. Highly recommended.
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