Try to cook fresh when you can instead of relying on packaged foods, says Armul. “There are preservatives in them to prolong shelf life,” she says. “The thing that makes them so convenient is they’re there all the time, waiting on the shelf—but that also means they’re higher in sodium.” When that extra sodium holds water, you’ll end up feeling bloated. Here are more foods that relieve stomach bloating.
WHAT'S GOING ON: There are two kinds of belly fat: There's the stuff right under your skin that you can pinch (ugh), called subcutaneous fat. But that's actually the less harmful kind. It's visceral fat that poses a real threat to your health. It plumps your middle from the inside out, surrounding organs such as your liver, lungs, and heart—and putting you at greater risk for heart disease, diabetes, and some cancers, says Kristen Gill Hairston, M.D., an endocrinologist at Wake Forest Baptist Medical Center in Winston-Salem, NC.
Many of us grew up eating white bread and bagels, so we understand why they may hold a special place in your heart. But these starchy grains (and things like white rice and pretzels) are anything but healthy. Made with enriched flour instead of healthy whole grains, they’re void of the belly-filling fiber that boosts satiety and keeps blood sugar stable. What’s worse, refined white-flour foods like these are linked to heart disease and type 2 diabetes. Plus, they lead to weight gain and make it more difficult to lose weight, too. For more ways to get the slim body you crave, check out these 50 Ways to Lose 10 Pounds—Fast.
Stand with feet together, arms out at your sides like airplane wings. Exhale, and lift the right leg forward and up. At the same time, sweep the arms forward at shoulder level and round your spine, like a cat. The navel should feel as though it's pressing toward the spine. Inhale, open back up, and return to the starting position. Repeat with your left leg. Switch between sides for 20 reps.
Why: "Oats fill you up with fiber without added sugar, like most highly processed cereals," Glassman says. "Nut butter provides healthy fat that will keep you satisfied, but won't hold onto water like sugary and salty packaged foods. (That being said, be sure to check labels and pick items with no added salt sugar!) Berries fill you up with fiber and water volume without adding a big carb load to your morning."
Some people have a strange habit of chewing something or the other all day long. For meeting this craving of chewing, they often end up eating gums, which do no benefit to the body at all. An amazing swap is to try munching on dry fruits like almonds, which will actually be beneficial to your body and provide it with those necessary nutrients at the same time.
"I recommend the DCBA approach: Diet first, Cardio second, Building muscle third, and Abs exercises last. Follow it and you can safely lose one to two pounds a week. Spend 60 minutes a day preparing healthier meals. Spend 20 minutes a day three to five times weekly doing cardio. Spend 15 minutes a day three times a week strength training. Finally, spend 5 minutes a day three times a week doing abs exercises."

TABLE OF CONTENTS: Introduction: The Gut Health Opportunity Part One: The Amazing World Inside Your Gut Chapter 1: Meet the Microbes Chapter 2: Why the Microbiome Matters Chapter 3: Weight, Belly Fat, and Your Gut: How They're Connected Chapter 4: How Your Microbiome Affects Your Family. Chapter 5: Better Gut Health, Less Disease Chapter 6: Healthy (and Young) from the Inside Out Chapter 7: Repairing a Damaged Gut Part Two: Foods that Feed Your Gut Chapter 8: The Food Your Little Buddies Love Most: Fiber Chapter 9: Don't Give Up on Grains Chapter 10: The Best Things You Can Eat: Fruits and Vegetables Chapter 11: Microbes' Favorite Protein: Legumes Chapter 12: Another Fabulous Fiber Source: Nuts and Seeds Chapter 13: Microbes to Go: Fermented Foods and Live-Culture Foods Part Three: Foods that Harm Your Gut Chapter 14: Foods Raised with Antibiotics, Pesticides, and Other Microbe Killers Chapter 15: Food for the Enemy: Sugar and Refined Carbohydrates Chapter 16: Too Much Low-Quality, Processed Meat Part Four: Other Ways to Boost Gut Health Chapter 17: Avoid Unnecessary Antibiotics Chapter 18: Love Your Gut with Pro-Gut Lifestyle Changes Chapter 19: Let's Talk About Probiotic Supplements Chapter 20: Get Dirtier Part Five: The Super-G Diet, Super-G Meal Plans, and Super-G Recipes
Another metabolism-boosting tip: Eat every three to four hours, and that should include making time for breakfast. Research shows that people who miss a morning meal experience a surge in a hunger-related hormone later in the day. Regular snacks (which should include fiber-filled complex carbs and protein!) will keep you feeling full and your body burning cals at a steady rate.

Carrying that spare tire around your midsection not only makes it hard for you to buckle your belt, but it's also bad for your health. Abdominal fat, also known as visceral fat, raises your risk of heart disease and diabetes, and men have a greater tendency of accumulating belly fat than women. Despite what many weight-loss ads say, no one food or diet plan is going to help you get a flat belly. A reduced-calorie diet that includes a variety of nutrient-rich foods from all the food groups can help you lose weight all over, which may help improve the tone and look of your belly.
Drink water. Stay hydrated to stay energized and active. You’ll also reduce belly bloat from water retention if you maintain a well-hydrated body. Skip the high-calorie sports drinks and sweetened drinks. Stick to homemade flavored water to keep your hydration habit cheap and healthy. If you feel like your belly weight is due to water retention, there are safe ways to lose water weight quickly so that your tummy gets flatter in a few days (or even a few hours).

Preheat oven to 425 degrees F. Peel a half a pound of russet potatoes (about 2 small), and cut them in half lengthwise. Then, cut each half into 6 wedges. In a large bowl, combine the potato wedges, 1 tbsp olive oil, 1 clove of minced garlic, and 1 tsp dried thyme and rosemary. Toss to coat. Spread the fries in a single layer on a baking sheet, and bake for about 30 minutes.
Look for a brand of Greek yogurt that contains live and active cultures, which will promote healthy bacteria in your gut to prevent bloating. (These are signs you could have an unhealthy gut.) Plus, the protein in the yogurt will keep you full. Beef it up with fiber-rich oats, berries, and chia seeds for an extra filling morning meal—just don’t go overboard if your body isn’t used to digesting that much fiber, says Jessica Crandall, RDN, CDE, spokesperson for the Academy of Nutrition and Dietetics. “If you’re not used to that amount of fiber it causes gas, but if you work up to it slowly, it promotes a healthy GI system,” she says. Slowly add a little more fiber to your diet every day for a flatter belly, and increase your fluid intake to aid digestion and reduce icky symptoms like diarrhea and bloating—here’s how to get more fiber into your diet without really trying.

Out-of-whack hormones have all kinds of uncomfortable side effects and belly bloat is one of them. There’s a reason that bloating is one of the primary complaints women have during menopause! While you can’t turn back the clock and reclaim the hormone profile of your 20’s, you can make sure you’re within the normal range—something your doctor can check for you. In the meantime, eating right and exercising are natural ways to balance your hormones.

HOW TO MAKE IT: Preheat oven to 400 degrees F. Put two skin-on chicken breasts (about 1 pound) on a baking sheet, coating with olive oil, salt, pepper, and dried rosemary, to taste. Next, chop up a sweet onion, half a pound of red pepper(s), a pound of carrots, and half a pound of brussels sprouts. Toss to coat in 2 tablespoons of olive oil with 2 cloves of garlic. Season with salt and pepper. Throw everything on one tray and cook for 25-30 minutes, or until chicken reaches an internal temperature of 165 degrees F. Meanwhile, you can cook your quinoa according to package instructions.
If you are a woman in your thirties, you need to understand that estrogen dominance is not 'your mother's problem.' For most women, estrogen dominance is a concern to be reckoned with long before middle age or menopause. As a woman approaches her midthirties, the balance of hormones within her body begins to shift, starting with a decline in progesterone. In fact, progesterone production declines 120 times more rapidly than does estrogen production. It is this downward shift in progesterone production that causes the body to become estrogen dominant.
Throw intense, high-speed intervals into your usual cardio workout, and you’ll burn the same or more total calories in a shorter amount of time—and the harder you push it, the more calories you burn after your workout, Holland says, meaning the fat will melt off to reveal your abs. Peterson recommends adding sprints of 10, 20, and 30 seconds and recovering for two to three times that long. Bonus: You can “sprint” on anything: treadmill, bike, rower, swimming, elliptical—you name it.

C.W. Randolph, Jr., M.D., one of the nation's leading bioidentical hormone physician experts, has treated thousands of women and men with hormone imbalances for more than a decade. A graduate of Louisiana State University School of Medicine, Dr. Randolph is board-certified by the American College of Obstetrics and Gynecology as well as the American Board of Holistic Medicine. As the co-founder of The Natural Hormone Institute, Dr. Randolph continues to be a frequent speaker for medical and consumer health organizations across the country. He is the co-author of the best-selling books, From Hormone HELL to Hormone WELL, From Belly FAT to Belly FLAT, and In the Mood Again.


Sprinting is better for weight loss than running at a steady pace, says Dan Roberts, one of the UK’s top trainers. “Sprinting builds muscle which helps burn fat quickly. Also, the action of driving the legs initiates the abs and core” explains Roberts. “The faster you go and the shorter your recovery, the more your abs will develop.” Instead of your typical 30-minute trot, do 20 sets of 30-second sprints with a 30-second recovery between each. Here’s how to do it:
HOW TO MAKE IT: Marinate a pound of pork tenderloin in ¼ cup low-sodium soy sauce, 3 tablespoons of honey, 3 tablespoons of grated fresh ginger, 3 minced garlic cloves, a tablespoon of red pepper flakes, a tablespoon of balsamic vinegar, and a tablespoon of canola oil. Allow to sit in the fridge, chilled for 30 minutes up to 2 hours, and then allow to come to room temperature.

Before hitting the hay, prepare breakfast for half of the week tonight! This recipe makes enough for 4 breakfasts, of which we’re only using 3 servings this week, so you can finish the last serving next Sunday (just throw a portion in the freezer tomorrow to keep it fresh)! We’re using the overnight oats method to cut down on time since we’ve chosen to use one of the longer-cooking oats, steel-cut. They might take longer to prepare, but steel-cut oats are one of the best cuts out there. They’re lower on the glycemic index than rolled or instant oats, meaning they’ll keep you fuller, longer. These oats are also loaded with vitamins B1 (thiamine) and B2 (riboflavin), which are so important, the government usually enriches your cereal with them!
Finally—the weekend! If you actually have time to cook this morning, you’ll love this southwestern-style omelet with leftover hash browns. Eggs are one of our favorite superfoods because they’re loaded with amino acids, antioxidants, and micronutrients. Don’t just whip up the whites, though; the yolks boast a fat-fighting, brainpower-boosting nutrient called choline, so opting for whole eggs can actually help you trim down. That’s not all, find out what else eggs can do to support your health with these 12 Things That Happen To Your Body When You Eat Eggs.
Carbohydrates take water to metabolize, and too much fluid can make you feel bloated, Henderiks says. But that doesn’t mean you have to ban all carbs from your diet. Opt for complex, starchy, and fiber-filled ones such as sweet potatoes, brown rice, legumes, oats, leafy greens, and asparagus, which are more slowly digested, and try to limit your daily tally to about 200 grams.
Keeping a bag of frozen fruit in your freezer makes it so easy to whip up this portable smoothie. Besides the convenience, frozen fruit can also be healthier than fresh fruit in the off-season because frozen fruit is picked at its peak and is full of free-radical-fighting antioxidants. What’s more, the act of freezing the fruit may also help release some of those antioxidants as the ice crystals can burst open the cells in which they’re stored! We like putting yogurt in our smoothies to add a little fat and protein and spinach to add fiber. And either a tablespoon of ground flaxseed or chia seeds for their anti-inflammatory omega-3s. All three will help to blunt any spike in blood sugar from the fruit (which also have their own source of fiber).
Another metabolism-boosting tip: Eat every three to four hours, and that should include making time for breakfast. Research shows that people who miss a morning meal experience a surge in a hunger-related hormone later in the day. Regular snacks (which should include fiber-filled complex carbs and protein!) will keep you feeling full and your body burning cals at a steady rate.
THIS TOOL DOES NOT PROVIDE MEDICAL ADVICE. It is intended for general informational purposes only and does not address individual circumstances. It is not a substitute for professional medical advice, diagnosis or treatment and should not be relied on to make decisions about your health. Never ignore professional medical advice in seeking treatment because of something you have read on the WebMD Site. If you think you may have a medical emergency, immediately call your doctor or dial 911.
To anyone approaching or in their thirties. I was looking for a way to solve these mysterious pounds that have been added to my butt, thighs and stomach over the last six months. I didn't want to do Weight Watchers nor did a DETOX sound too appealing. Here Dr. Randolph tells us why we are developping these pounds, how to work to get them off and what is really happening to our bodies!! It makes total sense and more importantly might save some lives. I really recommend this to all my girlfriends ...more
Sodium is a big culprit of bloat by causing your body to retain water, but potassium helps counterbalance that salt—here are some other causes of bloating to know about. “By eating more potassium, you can help reduce bloating,” says Torey Armul, MS, RD, CSSD, LD, an Academy of Nutrition and Dietetics spokesperson. Slice banana into your yogurt, or scramble up eggs with tomato and spinach, which are other good sources of potassium.

Out-of-whack hormones have all kinds of uncomfortable side effects and belly bloat is one of them. There's a reason that bloating is one of the primary complaints women have during menopause! While you can't turn back the clock and reclaim the hormone profile of your 20's, you can make sure you're within the normal range—something your doctor can check for you. (Before your appointment, know these signs of a thyroid disorder). In the meantime, eating right and exercising are natural ways to balance your hormones.
Muscle is more metabolically active than fat, which means the more you have, the faster your metabolism is and the more calories you burn all day long—all key for a whittled middle. Resistance training builds this quality lean muscle, so do two to three total-body strength sessions a week, says Tom Holland, exercise physiologist and author of Beat the Gym: Personal Trainer Secrets Without the Personal Trainer Price Tag. For fat-melting cardio, all you need to do is your weight, he adds: If you’re 145 pounds, do 145 minutes a week, broken up however fits into your schedule—say, 60 minutes Saturday, 45 Tuesday, and 40 Thursday.
Speaking of fiber, another great source of the satiating nutrient is hummus and vegetables. Dippable veggies such as carrots, bell peppers, and broccoli are packed with fiber and an array of other vitamins, and they pair perfectly with the creamy chickpea dip, which has 2.5 grams of fiber per ¼ cup. By skipping unhealthy cheesy dips in favor or hummus, you’ll be doing your belly (and the rest of your body) a massive favor.
I saw your Youtube account and was impressed with the vid tutorial of Plie Squats. It’s very entertaining as well as encouraging. <3 I'm currently starting the Thigh 30-day challenge, and I was wondering if I can do two 30-day challenge (Thigh Challenge and Abs Challenge) at the same time? Also for this challenge, what time period should I drink the water? Before, after or during the exercise? Thank you!
Exposure to light at night doesn’t just interrupt your chances of a great night’s sleep, it may result in weight gain, according to a study in the American Journal of Epidemiology. Study subjects who slept in the darkest rooms were 21 percent less likely to be obese than those sleeping in the lightest rooms. For more ways to lose weight, check out these 33 Ways to Flatten Your Belly—Fast!!
Day 3 of the ab challenge and feeling great! For anyone who is thinking of starting this, DO IT. I can already feel myself getting stronger in my core. Day 1, the leg lifts were awful, Day 3 they weren’t as bad. I see results so quickly and am very excited and motivated to continue! Good luck popsters! Btw- Dont forget the water part. It is so important and if you dont like water, add some lemon or fruit!
HOW TO MAKE IT: Cook down ½ large onion, 1 garlic clove, 1 package of chopped spinach in a tablespoon of olive oil until onions are tender. In a separate bowl, combine three-quarters of a pound of lean ground turkey with a third of a cup of breadcrumbs, 1 egg, and then the cooled onion and spinach. Season with salt, pepper, dried thyme and oregano, and a tablespoon of Worcestershire sauce. Combine with hands, and use two-thirds of the mixture to form 12 small meatballs.
I understood how she felt. Obesity shortened my own father's life, and for most of my childhood, I struggled with an extra 25 pounds as well. I figured it was my genetic destiny to be fat, too. But then I got sick and tired of being sick and tired, and I've made it my life's work to learn everything there is to know about belly fat. But nothing in my 20 years of health journalism has prepared me for the groundbreaking research that has emerged in just the last year—new science that shows exactly how we can turn off our fat genes and lose weight almost automatically.
Our muscles are habitual of storing a kind of carbohydrate known as glycogen. This stored carbohydrate is only consumed when our body does some extra exercise. When we get rid of carbs, we can actually access this stored fuel and consume it off. For this avoid consuming carbs after lunch and substitute with low-carb food so that no new fat is stored.
I think it’s totally normal. It’s just because your abs are not strong enough yet, so the rest of your body tends to compensate for it. It does the same for me, though maybe not as much as you said. But I think it’s still perfectly normal! Just keep going and one day you’ll notice that you arch less. Also, I think everyone has a space between the floor and their back when they’re lying, depending on your butt’s form :)

As this video from the PictureFit YouTube channel explains, the only guaranteed way to get a flat stomach is through—brace yourself—diet and exercise. To be more precise, you need to use up the fat you have stored around your abs. But because spot reducing is a myth, you’ll have to focus on reducing the fat throughout your entire body. To do that, you’ll need to burn more calories than you put in every day, but it’s more complicated than “eat less, move more.” You need to eat fewer carbs while increasing your lean protein intake. Why? Your body will try to burn carbs for energy first, but if you haven’t ingested many carb-heavy foods, your body will target fat for energy instead. Plus, protein makes you feel full longer. You also need to incorporate resistance training in your workouts to keep yourself from losing muscle mass in addition to fat (more muscle means burning more calories naturally). Low intensity cardio training can help with burning more calories each day, but it won’t help you retain muscle, so make sure it’s not the only thing you do.
Anyway, I just want to thank you Cassey for being so inspirational, and cheerful, and for always brightening up my day, whether it’s through one of your delicious recipes, or through an awesome workout! I have tried, and failed several times to eat clean and workout regularly, but this time, I’m actually enjoying it and I think that I can see it through! Thanks again!
With the weather getting warmer it’s the perfect time to go for a walk or run, but remember to vary your speeds. Why, you ask? Research has shown it will help you shrink your belly. In a Danish study reported by the American Diabetes Association, two groups of people with type 2 diabetes were put on a walking program. One group walked at a steady speed, while the other group varied their walking speed. After four months, the interval-training group lost eight more pounds than the steady walkers. Even better, the walkers who changed up their speeds lost visceral belly fat and improved their blood sugar control.
It's called a "beer belly" for a reason. Boozy bubbles are a major cause of belly bloat, as anyone who's ever looked in the mirror after a few too many drinks can attest. But it's not just the carbonation that is the culprit. Alcohol can lead to an overgrowth of bad bacteria in your stomach, leading to gas, not to mention all the empty calories that are going straight to your waistline. Instead, skip the alcohol altogether or limit yourself to one serving per day.

Most people need around 1.5-2.5 litres of water per day, depending on your size and how active you are – more if you are very active or working out in heat. Of course 4-5 litres of water per day is not healthy, especially if you are also eating enough food! Cassey’s recommendations on this calendar are not unhealthy if you already drink a healthy amount of water – at most she’s recommending to drink 5 cups more than you would normally (1 US cup is – I think – about 250 ml or a quarter of a litre). I normally drink 2 litres of water a day, so following this calendar I would be drinking at most just over 3 litres. That’s not unhealthy.
So cook up some oatmeal—and top it with some fruit. What's so magical about this combination? Each provides insoluble fiber that helps reduce blood cholesterol and feeds the healthy bacteria in your gut. By doing so, you trigger your gut to produce butyrate, a fatty acid that reduces fat-causing inflammation throughout your body. In a Canadian study, researchers discovered that those whose diets were supplemented with insoluble fiber had higher levels of ghrelin—a hormone that controls hunger. (Try these two-minute oatmeal recipes that'll make you an oatmeal fan forever.)
A note on vegan/vegetarian diets: This is another topic that entire books and articles are written about, so we won’t dive into them here. Of course, it is absolutely possible to build muscle or lose fat on a vegan/vegetarian diet. Certainly you can get to a flat stomach, you just need to be diligent with your calorie tracking and macros, like we recommend you do above.

Scientists in this rapidly growing field are finding connections between the gut microbiome and a healthy immune system and gastrointestinal system, as well as autoimmune diseases (such as rheumatoid arthritis and inflammatory bowel disease), allergies and asthma – even cancer. And with every study that is published, they are convinced that a healthy gut leads to a healthy body. Indeed, when your gut is happy, your skin glows with health and you look and feel younger.
×