Know your anatomy. Familiarize yourself with the muscle groups that make up your abdominal area. If you understand how the muscles work, it will be easier to use them properly when you exercise. Then plan a smart abdominal workout to complete at least three times per week. It doesn't have to last longer than 10-15 minutes, but it should include exercises to work the internal and external obliques on the sides of your torso as well as exercises to work the rectus abdominis, which runs down the middle of your midsection and defines your six-pack.
Unfortunately, because the pharmaceutical industry has created so much marketing hype about a woman's need for estrogen replacement as a fountain-of-youth treatment for menopause, most medical practitioners and healthcare consumers are misinformed and/or confused. The consequence for millions of people is that the very real condition of estrogen dominance is often overlooked or, worse, misdiagnosed and mistreated. For instance, consider the case of a woman I'll call Sylvia.
You know all that soda we told you to throw out? Use all that money saved to re-stock your kitchen with tea. Tea is the closest thing we currently have to magic weight loss elixir. Rich in health-promoting compounds called catechins, tea can help fry stubborn belly fat and even fight off disease. Not sure which brew is best for you? Pick up a copy of the The 7-Day Flat-Belly Tea Cleanse!
That depends. It doesn’t matter how hard you train your abs if you have fat lying on top. Cardio gets rid of that fat, but if you’re already thin with a low body fat percentage and/or have a fast metabolism it’s unlikely that you will need it. If you do have fat and want to do cardio, first decide what kind of cardio you’d like to do (steady state vs. HIIT). For steady state I’d recommend something like 5 times a week, but for HIIT I’d recommend no more than 4 times a week (every other day). If your HIIT workouts are under 12 minutes then feel free to do them more times a week.
Bloating isn't all in your head. It IS possible to carry extra water weight in your tummy. To beat the bloat, decrease your sodium intake to no more than 2000 mg a day and increase your water consumption. It's easy to start monitoring your sodium intake by reading food labels. Limiting the amount of sodium you consume will help you reduce your water retention and look leaner in your clothes.
Since the best way to lose weight and stay in shape involves a combination eating right and exercising, we’ve included both types of tips on our list, and also interspersed some valuable habits to keep in mind if you’re looking for a flat belly. While tossing some berries and nuts into your oatmeal is a great way to boost your intake of satiating protein and fiber that will transform your tummy for the better, so too is doing some core-engaging flat planks. Couple those adjustments with ensuring you get a solid eight hours of sleep each night, and watch the belly fat disappear faster than the sunscreen you can never seem to buy enough of.
During your teenage years your body is changing and growing in all sorts of important ways. Losing weight is possible but you will want to be careful to do so safely so you don't end up causing health problems. Talk to your doctor about your desire to lose weight so they can make sure there isn't an illness causing you to gain weight in the first place, and so they can help you identify ways to lose weight safely while still having a healthy body.
HOW TO MAKE IT: Reheat burger patty in a flat iron skillet on medium-high. On the other side of the pan, drop a tablespoon of grass-fed butter onto the skillet and warm up an English muffin until brown. Remove bun. After about 3 minutes, top turkey burger with a handful of cheddar cheese, pour a tablespoon of water onto the pan, and cover the pan with a lid. Once the cheese has melted, remove, place on top of the bun, and layer on a slice of tomato, avocado, and top off with some dijon mustard. Serve with a side salad of arugula (or lettuce of your choice) with a drizzle of balsamic vinegar and extra virgin olive oil.