In this book, we look at all of the ways you can improve your own gut health, starting with the food you eat. My diet recommendations, meal plans, and recipes will help feed and protect your gut microbes. And we look at the many other steps you can take to support your beneficial bacteria, from avoiding unnecessary antibiotics to changing the way you think about dirt and germs. Even the choices you make about how you bring your children into the world can have an impact on your family's microbiomes.
THIS TOOL DOES NOT PROVIDE MEDICAL ADVICE. It is intended for general informational purposes only and does not address individual circumstances. It is not a substitute for professional medical advice, diagnosis or treatment and should not be relied on to make decisions about your health. Never ignore professional medical advice in seeking treatment because of something you have read on the WebMD Site. If you think you may have a medical emergency, immediately call your doctor or dial 911.

Who knew leftovers could taste this good? Lean pork tenderloin is the perfect protein for this Thai-inspired salad. We like to top it off with two dressings that play off each other. The first is the leftover cilantro-lime vinaigrette, and the second is a spicy peanut sauce to add some healthy polyunsaturated fats to your plate. If you don’t already have some peanut butter, be sure to check out our PB guide, The 36 Top Peanut Butters—Ranked!, before you head to the store.
Stand upright with heels together, toes slightly turned out. Bring your arms up, hands joined, below the chin. Exhale and press your arms down. Keep your hands and arms very close to the body. At the same time, lift your heels off the ground onto your tiptoes. Hold for two seconds at the "top,” inhale, and return to the starting position. The abs go "in and up" and the arms go down. Do 20 reps.
Dinner: Turkey Burgers. Looking to mix it up from traditional burgers? Try these tasty and healthy turkey burgers. Use thick slices of tomato or large leaves of lettuce in lieu of bun. Top with leftover avocado from breakfast and serve with a side of oven baked sweet potato fries. Sweet Potato Fries Recipe: http://www.eatingwell.com/recipes_menus/recipe_slideshows/healthy_turkey_burger_recipes
How many times have you made it your goal to have a healthy week of eating right? And how many times did that goal fly out the window by Wednesday? We get it. One of the hardest hurdles to jump over when it comes to eating well is preparation and a plan. And most of us just don’t have the time! That’s why we’ve come up with a realistic flat-belly meal plan for a healthy week. After all, study after study shows that healthy home cooking is the fastest way to weight loss success. You’ll learn to cook simple, time-saving recipes that we bet you’ll add to your weekly rotation.
Vary your cardiovascular exercise routines. For fat reduction and weight loss, your goal should be to average thirty to sixty minutes of aerobic exercise daily. The exercise doesn’t need to be intense, but should make you breathe hard enough to make having a conversation a bit of a challenge, and work up at least a light sweat (think again of the jacket analogy from above).[8]
Preheat oven to 425 degrees F. Peel a half a pound of russet potatoes (about 2 small), and cut them in half lengthwise. Then, cut each half into 6 wedges. In a large bowl, combine the potato wedges, 1 tbsp olive oil, 1 clove of minced garlic, and 1 tsp dried thyme and rosemary. Toss to coat. Spread the fries in a single layer on a baking sheet, and bake for about 30 minutes.
I’ve always been curious about when people take pictures of their flat bellies. Are they pulling their abs in to look flat or is the stomach relaxed? I’ve been working my abs for over a year now and have increased strength with a four pack if you want to call it that. I am skinny (5’7″ 128 lbs) but have lower belly not completely flat. Sticks out a little bit. Is this normal or do I have to work my abs harder?
HOW TO MAKE IT: While bread is toasting, fry two eggs sunny-side up or over easy (either way, experts recommend you keep the yolk runny, as the egg can contain up to 50 percent more nutrients than a cooked yolk) in a nonstick pan. Mash half an avocado directly on the toast, and sprinkle with paprika, salt, and pepper. Layer on two slices of tomato and top with your eggs.
Throw intense, high-speed intervals into your usual cardio workout, and you’ll burn the same or more total calories in a shorter amount of time—and the harder you push it, the more calories you burn after your workout, Holland says, meaning the fat will melt off to reveal your abs. Peterson recommends adding sprints of 10, 20, and 30 seconds and recovering for two to three times that long. Bonus: You can “sprint” on anything: treadmill, bike, rower, swimming, elliptical—you name it.
Dr. Travis Stork is an Emmy®-nominated host of the award-winning talk show The Doctors, and a board-certified emergency medicine physician. He graduated Magna Cum Laude from Duke University as a member of Phi Beta Kappa and earned his M.D. with honors from the University of Virginia, being elected into the prestigious honor society of Alpha Omega Alpha for outstanding academic achievement. Based on his experiences as an ER physician, Dr. Stork is passionate about teaching people simple methods to prevent illness before it happens with the goal of maximizing time spent enjoying life while minimizing time spent as a "patient." Dr. Stork is a New York Times #1 bestselling author of “The Doctor’s Diet,” “The Doctor’s Diet Cookbook,” “The Lean Belly Prescription,” and “The Doctor Is In: A 7-Step Prescription for Optimal Wellness.” An avid outdoorsman, Dr. Stork is a devotee of mountain and road biking, whitewater kayaking and hiking with his loyal dog of nearly seventeen years, Nala.
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